Meatless Monday- Stuffed Peppers

Like I said before, I am no chef... I just cook easy {stress the word easy} meals that make my loves stomach happy. There are some weeks that I truly have no desire to eat meat, but that just does not fly in a house with a southern-meat-lovin' man. So I try to make one meal a week with no meat & it just so happens to be on Monday. 

Ingredients that you will need: 

4 large bell peppers {we like yellow & orange}

Brown Rice {gluten free}

Your choice of seasoning + Salt + Pepper

1/2 onion 

Shredded Cheese {regular & dairy-free}

Olives 

Jalapenos 

Prior to Food Prep: 

Preheat oven 425 degrees 

Slice all 4 peppers in 1/2 & place in a glass pan

Cook brown rice based on instructions on the box 

Cut 1/2 of an onion, put seasoning & a few pinches of salt & pepper, & cook until soft

Me {left} < > Hubby {right}
Put cooked rice & onions in a bowl- I did them separate for my husband & I. I do not like jalapenos & I have a dairy allergy, he does not.  

Add shredded cheese & mix up everything while it is hot

Stick them in the oven, covered with tin foil for 40 minutes or until peppers are soft. 

My husband would love for them to have meat in them, but he likes them without. When they're done cooking- I drizzle a little hot sauce to my husbands and a little gluten/dairy free Italian dressing to mine; it adds a little more flavor to them. 

So what are some yummy meatless Monday meals {preferably gluten/dairy free} do you cook?